International Market for Olive Oil
Ramon Ramon-Munoz, “Specialization in the International Market for Olive Oil Before World War II”, in The Mediterranean Response to Globalization Before 1950, Şevket Pamuk, Jeffrey …
Ramon Ramon-Munoz, “Specialization in the International Market for Olive Oil Before World War II”, in The Mediterranean Response to Globalization Before 1950, Şevket Pamuk, Jeffrey …
Antonio Monte, “Le macchine in uso nei processi storici di produzione dell’olio”, Patrimonio Industriale, 04, 3, ottobre 2009, p. 40-53. [The machines in use in …
Antonio Monte, “I Trappeti ipogei di Terra D’Otranto per la produzione dell’olio ‘lampante’: il processo produttivo storico e gli ‘ordigni oleari’”, in Luce e Olio. …
Juan Francisco Zambrana Pineda, “Las industrias de los aceites y grasas vegetales en Espana: un desarrollo limitado, 1850-1950 [The vegetable oils and fats industries in …
Antonio Monte, “Dai tradizionali ‘ordigni oleari’ al ‘pressojo idraulico’ per la produzione dell’olio d’oliva” [From the traditional ‘oelari ordigni’ to the ‘hydraulic pressojo’ for the …
Maissoun Sharkawi, Les pressoirs à olives à vis en fer à activation manuelle du XIXe siècle comme objet de patrimonialisation, dans le contexte du patrimoine …
Tamara Lewit, “Wine and Oil Production in 4th-7th century Monasteries of the Eastern Mediterranean”, ROMVLA, Revista del Seminario de Arqueologia de la Universidad Pablo de …
Arnaud Bartolomei, “La révolution industrielle en Méditerranée (1780-1880). Un échec?”, Cahiers de la Méditerranée, 103, 2021. European historiography considers that the Industrial Revolution never happened …
Olcay Pullukçuoğlu Yapucu, “Bir Osmanlı Fabrikasında İş Güç Enerji ve Makine”, İzmir Araştırmaları Dergisi Prof. Dr. Serap Yılmaz Özel Sayısı, 3 (7), 2017, p. 117-133.
Denise Phillips and Sharon Kingsland (eds), New Perspectives on the History of Life Sciences and Agriculture, Springer, 2015.