Olive oil mills in Puglia/Apulia
Antonio Monte, “Dai tradizionali ‘ordigni oleari’ al ‘pressojo idraulico’ per la produzione dell’olio d’oliva” [From the traditional ‘oelari ordigni’ to the ‘hydraulic pressojo’ for the …
Antonio Monte, “Dai tradizionali ‘ordigni oleari’ al ‘pressojo idraulico’ per la produzione dell’olio d’oliva” [From the traditional ‘oelari ordigni’ to the ‘hydraulic pressojo’ for the …
Maissoun Sharkawi, Introducing Olive Culture in Palestine, Synthesis, 2019. Research conducted within European Union funded project entitled “My Heritage! My Identity”.
Maissoun Sharkawi, Les pressoirs à olives à vis en fer à activation manuelle du XIXe siècle comme objet de patrimonialisation, dans le contexte du patrimoine …
Jose Ignacio Rojas-Sola, et. al. “The Conical Stones Olive Oil Mill: Analysis Through Computer-aided Engineering”, Agriculture, 10, 2020,
Jose Ignacio Rojas-Sola, et. al. “Contribution of Historical Spanish Inventions to the Knowledge of Olive Oil Industrial Heritage”, Journal of Cultural Heritage, 13, 2012, p. …
Bora Yerliyurt, Kunter Manisa, “Re-use of Traditional Olive Mills in the Context of Alternative Tourism for Sustainable Social and Ecologic Environment, Industrial Heritage at Ayvacık …
Kunter Manisa, Bora Yerliyurt, “Batı Anadolu’daki Eski Zeytinyağı İşlikleri ve Mimari Özellikleri”, TÜBA-KED, 17 , 2018, p. 49-61.
Kunter Manisa, Bora Yerliyurt, “Endüstri Mirası Olarak Dikili-Bergama Bölgesindeki Eski Zeytinyağı İşlikleri ve Mimari Özellikleri”, Ege Mimarlık, Eylül 2013,p. 50-53.
Kunter Manisa, “Endüstri Mirası olarak eski zeytinyağı işlikleri” Mimarlık, 369, Ocak-Şubat 2013, p. 73-77.
Gözde Yıldız, Neriman Şahin Güçhan, “An Industrial Heritage Case Study in Ayvalık: Ertem Olive Oil Factory”, Journal of Contemporary Urban Affairs, 2 (3), 2018, p. …