Crete Olive Oil Production Technologies Fabrika
Brumfield, A. “Η Φάμπρικα στην Ανατολική Κρήτη” (The Olive Mill in Eastern Crete), in ΕΛΙΑ ΚΑΙ ΛΑΔΙ (The Olive and Oil), (ed.) Politistiko Technologiko Idryma …
Brumfield, A. “Η Φάμπρικα στην Ανατολική Κρήτη” (The Olive Mill in Eastern Crete), in ΕΛΙΑ ΚΑΙ ΛΑΔΙ (The Olive and Oil), (ed.) Politistiko Technologiko Idryma …
Ramon Ramon-Munoz, “Specialization in the International Market for Olive Oil Before World War II”, in The Mediterranean Response to Globalization Before 1950, Şevket Pamuk, Jeffrey …
Serap Sunay, “Son Dönem Osmanlı Devleti’nde Zeytin Tarımı ve Zeytinyağı İmalatının Geliştirilmesine Dair Görüş ve Öneriler”, Turkish Journal of History, 77 (2022/2), p. 297-326.
Oya Gözel-Durmaz, “Osmanlı’da Gıda Güvenliği: Halk Sağlığı ve Uluslararası Ticaret Kıskacında Mahlut Zeytinyağları Meselesi” Osmalı Araştırmaları, 54, 2019, s. 277-305. Abstract: Subjects relating to public …
Antonio Monte, “Le macchine in uso nei processi storici di produzione dell’olio”, Patrimonio Industriale, 04, 3, ottobre 2009, p. 40-53. [The machines in use in …
Antonio Monte, “I Trappeti ipogei di Terra D’Otranto per la produzione dell’olio ‘lampante’: il processo produttivo storico e gli ‘ordigni oleari’”, in Luce e Olio. …
Juan Francisco Zambrana Pineda, “Las industrias de los aceites y grasas vegetales en Espana: un desarrollo limitado, 1850-1950 [The vegetable oils and fats industries in …
Juan Infante-Amate, “‘Cuántos siglos de aceituna’. El carácter de la expansión olivarera en el sur de España (1750-1900)” [‘How many centuries of olives’. The character …
Antonio Monte, “Dai tradizionali ‘ordigni oleari’ al ‘pressojo idraulico’ per la produzione dell’olio d’oliva” [From the traditional ‘oelari ordigni’ to the ‘hydraulic pressojo’ for the …
Maissoun Sharkawi, Introducing Olive Culture in Palestine, Synthesis, 2019. Research conducted within European Union funded project entitled “My Heritage! My Identity”.